We offer Indian cuisine that is rich in flavour with aromatic spices, bold flavours and the freshest ingredients. Our menu accommodates your needs with a plethora of options from including vegetarian, vegan, gluten free and dairy free.
Vegetable or Chicken Samosa
Two crisp patties stuffed with potatoes, peas, and spices. Served with chutney.
Fresh homemade cheese, mixed in spices and batter fried.
Boneless chicken marinated in ginger, garlic and batter fried.
Deep-fried mixed vegetable fritters.
Fish marinated in ginger, garlic and batter fried.
Cauliflower pieces mixed in spices and batter fried.
Shrimp marinated in ginger, garlic and batter fried.
Mago Fries (Cassava)
Fried tropical potato fingers.
Batter fried potato fingers.
* All appetizers served with a side of chutney
Leaved bread with a spread of butter on top.
Garlic leavened bread.
Unleavened butter bread.
Unleavened bread stuffed with mashed potatoes.
Leavened bread stuffed with chopped onions, dry mango powder and fresh coriander leaves.
Leavened bread stuffed with ground lamb.
Leavened bread stuffed with grated homemade cheese and spinach.
Chicken Special Naan
Naan stuffed with chopped chicken.
Pashwari Naan (Sweet Naan)
Leavened bread stuffed with grated cocounuts, raisins, cashews, almonds and pistachios.
Chicken marinated in yogurt, ginger, garlic, mixed with spices and served with butter sauce.
Half – $11.95
Full – $19.95
Boneless chicken marinated in yogurt and ginger, and served with chutney.
Lamb Seekh Kebab
Minced lamb mixed with fresh onions and green peppers, served with chutney.
Fish marinated in yogurt, garlic, and served with chutney.
Marinated fresh homemade cheese. Served with chutney.
Jumbo prawns marinated in yogurt, ginger and garlic, grilled over a charcoal clay oven and served with chutney.
Fish pieces cooked with potatoes in a tangy sauce with vinegar and spices, a specialty of Goa.
Bombay Fish Curry
Pieces of fish cooked traditional with exotic spices and tomatoes.
Pieces of fish cooked w/fresh onions, green bell peppers & tomato sauce.
Prawns cooked with potatoes in a tangy sauce with vinegar and spices.
Prawns cooked in onions, tomatoes, ginger, garlic and exotic spices.
Prawns cooked in fresh onions, green peppers in mildly spiced gravy.
Prawns cooked in equal quantities w/onions, finished w/cream & spices.
Prawns cooked in onions with cream sauce and cashew nuts.
Prawns simmered in tomato sauce, finished with cream.
Pieces of chicken and potatoes cooked in curry, coconut, and vinegar sauce. A specialty of Goa.
Boneless pieces of chicken cooked in onions, tomatoes, ginger, garlic sauce with exotic spices.
Pieces of chicken on a bone, booked on a hot tawa (griddle), mixed with onions, fresh tomatoes, green peppers and special spices.
Tender pieces of chicken cooked with chopped spinach.
Pieces of chicken nuggets cooked delicately in exotic spices, tomatoes, vinegar, large pieces of onions and green bell peppers.
Boneless chicken nuggets marinated in special sauce, cooked in garlic, ginger, cream and tomato sauce.
Chicken Tikka Masala
Boneless pieces of chicken cooked in onions and green bell peppers with tomato sauce.
Pieces of tender chicken cooked delicately in a creamy sauce with cashew nuts.
Pieces of tender chicken marinated with ground spices sauteed with tomatoes, onions and green bell peppers.
Tender bonless chicken cooked with onions, green bell peppers, tomatoes and tomato sauce with exotic spices.
Minced lamb cooked in onions, garlic, ginger and mild spices.
Pieces of lamb cunes cooked in onions, ginger, garlic sauce with exotic spices.
Pieces of bone-in goat cubes cooked in onions, ginger, garlic sauce with exotic spices.
Boneless pieces of lamb cubes cooked in garlic, ginger, coconut, vinegar and cream, mixed with potatoes and a dash of Indian spices. A specialty of Goa.
Bonless lamb cubes cooked with chopped spinach, mildly spiced.
Lamb Kebab pieces sauteed with green peppers, onions and tomatoes and spices, cooked in a sauce.
Boneless pieces of lamb cubes cooked in a creamy sauce with cashew nuts and mildly spiced.
Boneless pieces of lamb cubes cooked in tomatoes, ginger, garlic, vinegar and large pieces of onions and green bell peppers.
A spicy hot north Indian dish of lamb, cooked in yogurt, cream and rich masalas.
Lamb Tikka Masala
Tandoori Lamb Tikka cooked lightly in onion sauce, with ginger and toomatoes, tossed with fresh coriander leaves.
Dal Turka/Yellow Dal
Indian lentils sauteed in onions, garlic, tomatoes and finished with butter.
Chickpeas cooked in tomatoes, onions, ginger and garlic, tossed with fresh coriander leaves.
Cauliflower and potatoes cooked in fresh onions, tomatoes and spices.
Green peas cooked in onion sauce, tomatoes, mixed with fresh home-made cheese & a dash of spices.
Fresh vegetables sauteed with mild spices, cooked in tomatoes, onions and vinegar and dressed with coriander leaves.
Fresh okra cooked with onions, tomatoes and exotic spices.
Fresh spinach cooked lightly in onions, ginger and garlic, mixed with home-made cheese.
Fresh homemade cheese cooked lightly in a rich cream sauce.
Whole eggplants baked over charcoal, mashed, seasoned with herbs, onions and tomatoes.
Mixed vegetables and grated cheese balls cooked lightly in a butter sauce and onion gravey with cashew nuts.
Tender pieces of home-made cheese simmered in butter with tomatoe sauce, finished with cream.
Fried paneer cooked in green peppers, onions, tomatoes, ginger and spices.
Mixed vegetables, cooked in onions, cream sauce and cashew nuts.
Lentils in a thick gravy flavoured with onions, ginger and garlic.
Plain basmati rice.
Basmati rice cooked in onions, green peas and spices.
Basmati rice cooked with onions, green bell peppers, cream, and combined with fresh vegetables.
Boneless pieces of lamb or chicken cooked in basmati rice and a dash of spices.
Jumbo prawns cooked delicately with Indian basmati rice and spices.
* May contain pits
Onions and Chili
Mango, Mint or Tamarind
M – $2.25
L – $3.25
Raita or Plain Yogurt
Raita home-made yogurt with herbs.
Garden Fresh Salad
Curry or Butter Sauce